2002 statewide variety testing program spring soft wheat data from LaGrande*, Oregon
![]()
Variety/ line1 Market Yield Test wt. Protein KWT4 Height class2 (bu/a)3 (lb/bu) (%) (grams) (inch) Alpowa SW 30 51.1 15.2 18.5 37 Challis SW 23 44.6 14.6 18.9 34 IDO 526 SW 19 46.5 14.2 17.9 35 IDO 556 Club 25 49.8 15.9 15.1 33 Jefferson HR 27 46.8 18.0 18.2 34 Jubilee SW 19 45.1 14.8 16.7 34 Penawawa SW 21 46.2 16.0 16.6 35 WA 007902 Club 28 50.6 14.6 18.6 33 WA 007905 SW 29 49.3 14.9 18.7 38 Wawawai SW 20 46.6 15.4 21.0 38 Whitebird SW 24 45.1 14.7 16.9 35 Winsome HW 26 42.8 16.7 15.7 35 Zak SW 19 46.8 16.3 17.0 35 Trial Mean 24 47.0 15.5 17.7 35 CV 13 3.3 2.2 10.7 avg PLSD (0.05) 5 2.6 0.5 3.1 PLSD (0.10) 4 2.1 0.4 2.6 Pr>F 0.00 0.00 0.00 0.01
![]()
1 All seed was treated with fungicide and insecticide (gaucho) unless otherwise noted. Seeding rate was 30 seeds per sq. ft. 2 SW = soft white, HW = hard white, HR = hard red, 3 Adjusted to 10% moisture, 60 lb per bu. 4 Weight of 1000 kernels.
* Failure in the irrigation equipment may have adversely affected all agronomic characteristics