2002 statewide variety testing program spring soft wheat data from Lexington, Oregon
						
Variety/ line1	Market	Yield	  Test wt.    Protein	 KWT4	Height
 		class2	(bu/a)3	  (lb/bu)       (%)	(grams)	(inch)
						
Alpowa		  SW	  16	   59.5	 	13.7	28.0	20
Challis		  SW	  19	   58.9	        13.6	28.0	21
IDO 526		  SW	  17	   59.5	        13.7	27.8	22
IDO 556		 Club	  19	   60.7		14.7	23.3	20
Jefferson	  HR	  16	   60.3		16.3	30.8	23
Jubilee		  SW	  18	   60.6		13.9	27.2	21
Penawawa	  SW	  17	   58.1		14.5	26.8	20
WA 007902	 Club	  19	   60.5		12.6	26.2	19
WA 007905	  SW	  20	   59.3		13.6	31.1	25
Wawawai		  SW	  19	   59.5	 	13.7	33.9	24
Whitebird	  SW	  18	   59.7		13.6	25.0	22
Winsome		  HW	  19	   59.5		13.9	26.7	22
ZAK		  SW	  18	   58.8		14.7	28.9	23
						
Trial Mean		  18	   59.6		14.0	27.9	22
CV			   9	    0.7		 1.4	 3.0	avg
PLSD (0.05)		  ns	    0.7		 0.3	 1.4	
PLSD (0.10)		  ns	    0.6		 0.2	 1.1	
Pr>F			0.24	   0.00		0.00	0.00	
	

1 All seed was treated with fungicide and insecticide (gaucho) unless otherwise 
noted. Seeding rate was 20 seed per sq. ft.			
2 SW = soft white, HW = hard white, HR = hard red, ns=non significant	
3 Adjusted to 10% moisture, 60 lb per bu. 4 Weight of 1000 kernels.