2002 statewide variety testing program spring barley and oat data from Madras, Oregon
	

Variety/line1	Market	Yield	   Test wt.   Protein	 KWT4	Height Heading	 Lodging
 		class2	(lbs/a)3   (lb/bu)	(%)	(grams)	(inch)	(doy)5	(% of plot)
								
Bancroft	2RM	 5162	    54.9	12.2	 41.8	  35	 169	   78
Cayuse		Oat	 3602	    41.0	17.9	 28.7	  38	 175	    8
Chinook		2RM	 4903	    55.2	12.2	 39.0	  32	 169	   73
Farmington	2RF	 6092	    54.0	12.4	 37.2	  28	 174	   22
Garnet		2RM	 5188	    53.6	11.5	 39.6	  34	 172	   50
Harrington	2RM	 5608	    54.6	11.4	 37.5	  31	 169	   67
Lamont	       N Oat	 1887	    44.9	22.3	 26.9	  41	 177	    0
Monida		Oat	 3273	    45.6	16.0	 26.4	  39	 176	    6
Orca		2RF	 5523	    55.7	11.6	 44.1	  33	 165	   17
Provena	       N Oat	  983	    51.2	23.5	 18.7	  37	 177	    0
Samish 23      2RF/M	 5887	    53.6	12.5	 31.1	  29	 175	   22
Xena		2RF	 5948	    54.6	10.6	 39.9	  32	 168	   57
								
Trial Mean		 4505	    51.6	14.5	 34.2	  34	 172	   33
CV		         14.2	     5.2	 7.8	  9.6	 avg	 avg	  avg
PLSD (0.05)		 1085	     4.6	 1.9	  5.6			
PLSD (0.10)		  898	     3.8	 1.5	  4.6			
Pr>F	 	         0.00	    0.00	0.00	 0.00	 	 	 
	

1 All seed was treated with fungicide and insecticide (gaucho) unless otherwise noted. 	
Seeding rate was 30 seeds per sq. ft.						
2 RF= Feed, RM= malt, RF/M= being evaluated for malt, N = naked.				
3 Adjusted to 10% moisture. 4 Weight of 1000 kernels.  5 Julian date