1. Biblio

Biblio

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Author Title [ Type(Desc)] Year
Filters: Author is Fajardo, Carlos A.  [Clear All Filters]
Journal Article
C. A. Fajardo and Ross, A. S., “Exploring Relationships Between Pancake Quality and Grain and Flour Functionality in Soft Wheats”, Cereal Chemistry Journal, vol. 92, no. 4, pp. 378 - 383, 2015.