R. Cross and Bassil, N.,
“Adapting Cooperative Structure to the New Global Environment”,
American Journal of Agricultural Economics, vol. 86, pp. 1254-1261, 2004.
N. V. Bassil, Nyberg, A. M., Finn, C. E., Clark, J. R., Peace, C. P., and Iezzoni, A.,
“Development of a multiplexed fingerprinting set in blackberry”,
Acta Horticulturae, no. 1133, pp. 89 - 96, 2016.
N. Rosa F. Castillo, Bassil, N., Wada, S., and Reed, B. M.,
“Genetic stability of cryopreserved shoot tips of Rubus germplasm”,
In Vitro Cellular & Developmental Biology - Plant, vol. 46685882120182418340232418275423232522384727292920572094430221109536292263011612918235199191112425, no. 3, pp. 246 - 256, 2010.
C. M. Bradish, Bushakra, J. M., Dossett, M., Bassil, N. V., Finn, C. E., and Fernandez, G. E.,
“Genotyping and phenotyping heat tolerance in black raspberry ( Rubus occidentalis L.)”,
Acta Horticulturae, no. 1127, pp. 321 - 324, 2016.
M. Akin, Nyberg, A., Postman, J., Mehlenbacher, S. A., and Bassil, N.,
“A multiplexed microsatellite fingerprinting set for hazelnut cultivar identification”,
European Journal of Horticultural Science, vol. 81, no. 6, pp. 327 - 338, 2016.
J. A. Henning, Townsend, M. S., Gent, D. H., Bassil, N., Matthews, P., Buck, E., and Beatson, R.,
“QTL mapping of powdery mildew susceptibility in hop (Humulus lupulus L.)”,
Euphytica, vol. 18, no. 36, pp. 411 - 420, 2011.