Biblio

Found 1 results
Author [ Title(Desc)] Type Year
Filters: Author is Giusti, MM  [Clear All Filters]
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 
A
R. E. Wrolstad, Giusti, M. M., and Rodriguez-Saona, L. E., Anthocyanins from radishes and red-fleshed potatoes., in ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1999.