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Filters: Keyword is protein supplementation and Author is David W Bohnert  [Clear All Filters]
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D. W. Bohnert and Delcurto, T., “Fundamentals of supplementing low-quality forage”, CL317 in Cow–Calf Management Guide and Producer’s Library. Agricultural Communications, College of Agricultural and Life Sciences, University of Idaho, Moscow, ID, pp. 83844–2332, 2003.
D. W. Bohnert, Mathis, C. P., and Sawyer, J. E., “Supplementation strategies for grazing beef cattle”, in Cattle Producer's Library, 2007.