College of Agricultural Sciences

D. E. Graugnard, Bionaz, M., Trevisi, E., Moyes, K. M., Salak-Johnson, J. L., Wallace, R. L., Drackley, J. K., Bertoni, G., and Loor, J. J., “Blood immunometabolic indices and polymorphonuclear neutrophil function in peripartum dairy cows are altered by level of dietary energy prepartum.”, J Dairy Sci, vol. 95, no. 4, pp. 1749-58, 2012.

L. K. Mathew, Sengupta, S., Kawakami, A., Andreasen, E. A., Löhr, C. V., Loynes, C. A., Renshaw, S. A., Peterson, R. T., and Tanguay, R. L., “Unraveling tissue regeneration pathways using chemical genetics.”, J Biol Chem, vol. 282, no. 48, pp. 35202-10, 2007.