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A
J. Jung
and
Zhao, Y.
,
“
Alkali- or acid-induced changes in structure, moisture absorption ability and deacetylating reaction of β-chitin extracted from jumbo squid (Dosidicus gigas) pens.
”
,
Food Chem
, vol. 152, pp. 355-62, 2014.
M
T. L. Tal
,
Franzosa, J. A.
, and
Tanguay, R. L.
,
“
Molecular signaling networks that choreograph epimorphic fin regeneration in zebrafish - a mini-review.
”
,
Gerontology
, vol. 56, no. 2, pp. 231-40, 2010.