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W. Hohenschuh
,
Hector, R.
, and
Murthy, G. S.
,
“
A dynamic flux balance model and bottleneck identification of glucose, xylose, xylulose co-fermentation in Saccharomyces cerevisiae.
”
,
Bioresour Technol
, vol. 188, pp. 153-60, 2015.