Biblio

J. C. Lee, Dalton, D. T., Swoboda-Bhattari, K., Bruck, D. J., Burrack, H. J., Strik, B. C., Woltz, J. M., and Walton, V. M., “Characterization and manipulation of fruit susceptibility to Drosophila suzukii”, Pest Sci., 2015.

M. A. Kutzler, Solter, P. F., Hoffman, W. E., and Volkmann, D. H., “Characterization and localization of alkaline phosphatase in canine seminal plasma and gonadal tissues”, Theriogenology, vol. 60, no. 2, pp. 299 - 306, 2003.

E. Tomasino, Harrison, R., and Sedcole, R., “Characterising regional New Zealand Pinot Noir”, Australian and New Zealand grapegrower and winemaker, pp. 64–68, 2012.

J. - Q. Song, Li, H., Liang, Y. - Y., Tao, Y. - S., Mi, C. - Q., Qian, M. C., and Wang, H., “Characterisation of volatile components of red and sparkling wines from a new wine grape cultivar'Meili'(Vitis vinifera L.)”, Vitis, vol. 52, pp. 41–48, 2013.

J. L. Beck, Christiansen, T., Davies, K. W., Dinkins, J. B., Monroe, A. P., Naugle, D. E., and Schroeder, M. A., “Chapter 10 Sage-Grouse ”, Rangeland Wildlife Ecology and Conservation, pp. 295-338, 2023.

C. C. Shock, Feibert, E. B. G., Jensen, L., Jones, R. L., Capps, G. W., and Gheen, E., “Changes toward sustainability in the Malheur-Owyhee watershed”, Sustainability in Agricultural Systems in Transition Proceedings. 2001.

P. T. Tueller, Reece, P., Sneva, F. A., Rittenhouse, L. Ronald, and , “Changes in protected and grazed sagebrush-grass in eastern Oregon, 1937 to 1974”, 1984.

F. Stormshak, Estill, C. T., Resko, J. A., and Roselli, C. E., “Changes in LH secretion in response to an estradiol challenge in male- and female-oriented rams and in ewes”, Reproduction, vol. 135, no. 5, pp. 733 - 738, 2008.

F. Stormshak, Estill, C. T., Resko, J. A., and Roselli, C. E., “Changes in LH secretion in response to an estradiol challenge in male- and female-oriented rams and in ewes.”, Reproduction, vol. 135, no. 5, pp. 733-8, 2008.

K. K. Donegan, Palm, C. J., Fieland, V. J., Porteous, L. A., Ganio, L. M., Schaller, D. L., Bucao, L. Q., and Seidler, R. J., “Changes in levels, species and DNA fingerprints of soil microorganisms associated with cotton expressing the Bacillus thuringiensis var. kurstaki endotoxin”, Applied Soil Ecology, vol. 2, no. 2, pp. 111 - 124, 1995.

K. K. Donegan, Palm, C. J., Fieland, V. J., Porteous, L. A., Ganio, L. M., Schaller, D. L., Bucao, L. Q., and Seidler, R. J., “Changes in levels, species and DNA fingerprints of soil microorganisms associated with cotton expressing the Bacillus thuringiensis var. kurstaki endotoxin”, Applied Soil Ecology, vol. 2, no. 2, pp. 111 - 124, 1995.

K. Donegan, Palm, C., Fieland, V., and Seidler, R. J., “Changes in levels of soil microorganisms from decomposing transgenic plants”, Proceedings of the Annual Meeting of the Soil Ecology Society. East Lansing, Michigan, 1993.

C. Bishop, Xu, F., Steinbach, R., Ficco, E., Hyzer, J., Blue, S., Stouffer, R. L., and Hennebold, J. D., “Changes in immune cell distribution and their cytokine/chemokine production during regression of the rhesus macaque corpus luteum†”, Biology of Reproduction, vol. 961343141151149912961011611393174622123922150151726141448510912688251117791344141912474708968185425217685113220, no. 6, pp. 1210 - 1220, 2017.

C. Bishop, Xu, F., Steinbach, R., Ficco, E., Hyzer, J., Blue, S., Stouffer, R. L., and Hennebold, J. D., “Changes in immune cell distribution and their cytokine/chemokine production during regression of the rhesus macaque corpus luteum†”, Biology of Reproduction, vol. 961343141151149912961011611393174622123922150151726141448510912688251117791344141912474708968185425217685113220, no. 6, pp. 1210 - 1220, 2017.

T. M. Hazzard, Christenson, L. K., and Stouffer, R. L., “Changes in expression of vascular endothelial growth factor and angiopoietin-1 and -2 in the macaque corpus luteum during the menstrual cycle.”, Mol Hum Reprod, vol. 6, no. 11, pp. 993-8, 2000.

A. L. Waite, Holtan, D. W., and Stormshak, F., “Changes in bovine luteal progesterone metabolism in response to exogenous prostaglandin F2α”, Domestic Animal Endocrinology, vol. 28, no. 2, pp. 162 - 171, 2005.

G. Skrede, Wrolstad, R. E., and Durst, R. W., “Changes in anthocyanins and polyphenolics during juice processing of highbush blueberries (Vaccinium corymbosum L.)”, Journal of food science, vol. 65, pp. 357–364, 2000.

H. I. Rowe, Shinderman, M., and Bartlett, E. T., “Change on the range: difficult choices for ranchers.”, Rangelands, vol. 2, no. 23, 2001.

R. F. Angell and Svejcar, T., “A Chamber Design for Measuring Net CO 2 Exchange on Rangeland”, Journal of Range Management, vol. 52, no. 1, p. 27, 1999.

J. Staunton, Williams, C. D., Donnell, R. J. Mc, Fleming, G. T., Henry, T., and Gormally, M. J., “Challenges in assessing ecological impacts of construction and demolition waste on wetlands: A case study.”, Applied Ecology and Environmental Research , vol. 12, 2014.

T. Svejcar, Boyd, C. S., Davies, K. W., Hamerlynck, E. P., and Svejcar, L., “Challenges and limitations to native species restoration in the Great Basin, USA”, Plant Ecology, no. 1v1111, pp. 81 - 94, 2017.

T. Svejcar, Boyd, C. S., Davies, K. W., Hamerlynck, E. P., and Svejcar, L., “Challenges and limitations to native species restoration in the Great Basin, USA”, Plant Ecology, no. 1v1111, pp. 81 - 94, 2017.

A. R. Mosley, James, S. R., Rykbost, K. A., Hane, D. C., Stanger, C. E., Shock, C. C., Pavek, J. J., Corsini, D. L., Miller, J. C., Love, S. L., Thornton, R. E., Holm, D., and Voss, R. E., “Century Russet: A high-yielding fresh market cultivar with verticillium resistance”, American Journal of Potato Research, vol. 77, no. 3, pp. 161 - 165, 2000.

A. R. Mosley, James, S. R., Rykbost, K. A., Hane, D. C., Stanger, C. E., Shock, C. C., Pavek, J. J., Corsini, D. L., Miller, J. C., Love, S. L., Thornton, R. E., Holm, D., and Voss, R. E., “Century Russet: A high-yielding fresh market cultivar with verticillium resistance”, American Journal of Potato Research, vol. 77, no. 3, pp. 161 - 165, 2000.

Z. Deng, Jung, J., Simonsen, J., and Zhao, Y., “Cellulose nanomaterials emulsion coatings for controlling physiological activity, modifying surface morphology, and enhancing storability of postharvest bananas (Musa acuminate).”, Food Chem, vol. 232, pp. 359-368, 2017.