Biblio

Found 4091 results
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Journal Article
G. Gorski, Strong, C., Good, S. P., Bares, R., Ehleringer, J. R., and Bowen, G. J., Vapor hydrogen and oxygen isotopes reflect water of combustion in the urban atmosphere, Proceedings of the National Academy of Sciences, vol. 112, no. 11, pp. 3247 - 3252, 2015.
G. Gorski, Strong, C., Good, S. P., Bares, R., Ehleringer, J. R., and Bowen, G. J., Vapor hydrogen and oxygen isotopes reflect water of combustion in the urban atmosphere., Proc Natl Acad Sci U S A, vol. 112, no. 11, pp. 3247-52, 2015.
G. Gorski, Strong, C., Good, S. P., Bares, R., Ehleringer, J. R., and Bowen, G. J., Vapor hydrogen and oxygen isotopes reflect water of combustion in the urban atmosphere, Proceedings of the National Academy of Sciences, vol. 112, pp. 3247–3252, 2015.
C. G. Surfleet and Tullos, D., Variability in effect of climate change on rain-on-snow peak flow events in a temperate climate, Journal of Hydrology, vol. 479, pp. 24–34, 2013.
K. J. Hageman, Hafner, W. D., Campbell, D. H., Jaffe, D. A., Landers, D. H., and Simonich, S. L. Massey, Variability in Pesticide Deposition and Source Contributions to Snowpack in Western U.S. National Parks, Environmental Science & Technology, vol. 44, no. 12, pp. 4452 - 4458, 2010.
D. R. Bryla and Strik, B. C., Variation in plant and soil water relations among irrigated blueberry cultivars planted at two distinct in-row spacings, Acta Hort., vol. 715, pp. 295-300, 2006.
S. Stanev, Zheljazkov, V. D., and Janculoff, Y., Variation of chemical compounds in the essential oil from some native forms of chamomile (Chamomilla recutita L.), Beitr Zuchtungsforschung, 1996.
S. Stanev, Zheljazkov, V. D., and Jankuloff, Y., Variation of chemical compounds in the essential oil from some native forms of chamomile (Chamomila recutita L.), Beitrage zur Zuchtungsforschung , vol. 2, pp. 214-217, 1996.
B. Singh, Sharma, J., Bhardwaj, V., Sood, S., Siddappa, S., Goutam, U., Dalamu,, Kardile, H., Dipta, B., and Pandey, N. K., VARIATIONS IN THE MINERAL CONCENTRATION AMONG DIFFERENT POTATO (SOLANUM TUBEROSUM L.) ACCESSIONS, Potato Journal, vol. 48, pp. 99-107, 2021.
B. Singh, Sharma, J., Bhardwaj, V., Sood, S., Siddappa, S., Goutam, U., Dalamu,, Kardile, H., Dipta, B., and Pandey, N. K., VARIATIONS IN THE MINERAL CONCENTRATION AMONG DIFFERENT POTATO (SOLANUM TUBEROSUM L.) ACCESSIONS, Potato Journal, vol. 48, pp. 99-107, 2021.
B. Singh, Sharma, J., Bhardwaj, V., Sood, S., Siddappa, S., Goutam, U., Dalamu,, Kardile, H., Dipta, B., and Pandey, N. K., VARIATIONS IN THE MINERAL CONCENTRATION AMONG DIFFERENT POTATO (SOLANUM TUBEROSUM L.) ACCESSIONS, Potato Journal, vol. 48, pp. 99-107, 2021.
B. Singh, Sharma, J., Bhardwaj, V., Sood, S., Siddappa, S., Goutam, U., Dalamu,, Kardile, H., Dipta, B., and Pandey, N. K., VARIATIONS IN THE MINERAL CONCENTRATION AMONG DIFFERENT POTATO (SOLANUM TUBEROSUM L.) ACCESSIONS, Potato Journal, vol. 48, pp. 99-107, 2021.
C. M. Souza, Boler, D. D., Clark, D. L., Kutzler, L. W., Holmer, S. F., Summerfield, J. W., Cannon, J. E., Smit, N. R., McKeith, F. K., and Killefer, J., Varying the Temperature of the Liquid Used for High-Pressure Processing of Prerigor Pork: Effects on Fresh Pork Quality, Myofibrillar Protein Solubility, and Frankfurter Textural Properties, Journal of Food Science, vol. 7721893226285567364384175448128778, no. 1, pp. S54 - S61, 2012.
C. M. Souza, Boler, D. D., Clark, D. L., Kutzler, L. W., Holmer, S. F., Summerfield, J. W., Cannon, J. E., Smit, N. R., McKeith, F. K., and Killefer, J., Varying the Temperature of the Liquid Used for High-Pressure Processing of Prerigor Pork: Effects on Fresh Pork Quality, Myofibrillar Protein Solubility, and Frankfurter Textural Properties, Journal of Food Science, vol. 7721893226285567364384175448128778, no. 1, pp. S54 - S61, 2012.
C. M. Souza, Boler, D. D., Clark, D. L., Kutzler, L. W., Holmer, S. F., Summerfield, J. W., Cannon, J. E., Smit, N. R., McKeith, F. K., and Killefer, J., Varying the Temperature of the Liquid Used for High-Pressure Processing of Prerigor Pork: Effects on Fresh Pork Quality, Myofibrillar Protein Solubility, and Frankfurter Textural Properties, Journal of Food Science, vol. 7721893226285567364384175448128778, no. 1, pp. S54 - S61, 2012.
J. R. Baggett, Stone, A., Myers, J. R., Kean, D., and Sullivan, D. M., Vegetable gardening in Oregon, Oregon State University, Extension Service, 2005.
J. R. Baggett, Stone, A., Myers, J. R., Kean, D., and Sullivan, D. M., Vegetable gardening in Oregon, Oregon State University, Extension Service, 2005.
J. W. Dittel, Sanchez, D., Ellsworth, L. M., Morozumi, C. N., and Mata-González, R., Vegetation Response to Juniper Reduction and Grazing Exclusion in Sagebrush-Steppe Habitat in Eastern Oregon, Rangeland Ecology & Management, vol. 71, no. 2, pp. 213 - 219, 2018.
Y. - C. Su and Liu, C., Vibrio parahaemolyticus: a concern of seafood safety., Food Microbiol, vol. 24, no. 6, pp. 549-58, 2007.
W. Liu, Shen, X., Liu, C., and Su, Y. - C., Vibrio parahaemolyticus in granulated ark shell clam (Tegillarca granosas): accumulation from water and survival during cold storage and thermal process, International Journal of Food Science & Technology, vol. 4519285669707065113441117722120351614246864123226, no. 4, pp. 670 - 675, 2010.
W. Liu, Shen, X., Liu, C., and Su, Y. - C., Vibrio parahaemolyticus in granulated ark shell clam (Tegillarca granosas): accumulation from water and survival during cold storage and thermal process, International Journal of Food Science & Technology, vol. 4519285669707065113441117722120351614246864123226, no. 4, pp. 670 - 675, 2010.
A. L. Reeve, Skinkis, P. A., Vance, A. J., McLaughlin, K. R., Tomasino, E., Lee, J., and Tarara, J. M., Vineyard Floor Management and Cluster Thinning Inconsistently Affect ‘Pinot noir’ Crop Load, Berry Composition, and Wine Quality, HortScience, vol. 53, no. 3, pp. 318-328, 2018.
A. L. Reeve, Skinkis, P. A., Vance, A., Lee, J., and Tarara, J., Vineyard floor management influences 'Pinot Noir' vine growth and productivity more than cluster thinning, HortScience, vol. 51, pp. 1-12, 2016.
C. E. Finn, Strik, B. C., Yorgey, B. M., and Martin, R. R., ‘Vintage’ red raspberry, HortScience, vol. 48, pp. 1181-1183, 2013.
C. S. Boyd and Svejcar, T., A Visual Obstruction Technique for Photo Monitoring of Willow Clumps, Rangeland Ecology & Management, vol. 58, no. 4, pp. 434 - 438, 2005.