Biblio

C. M. Souza, Boler, D. D., Clark, D. L., Kutzler, L. W., Holmer, S. F., Summerfield, J. W., Cannon, J. E., Smit, N. R., McKeith, F. K., and Killefer, J., “Varying the Temperature of the Liquid Used for High-Pressure Processing of Prerigor Pork: Effects on Fresh Pork Quality, Myofibrillar Protein Solubility, and Frankfurter Textural Properties”, Journal of Food Science, vol. 7721893226285567364384175448128778, no. 1, pp. S54 - S61, 2012.

C. M. Souza, Boler, D. D., Clark, D. L., Kutzler, L. W., Holmer, S. F., Summerfield, J. W., Cannon, J. E., Smit, N. R., McKeith, F. K., and Killefer, J., “Varying the Temperature of the Liquid Used for High-Pressure Processing of Prerigor Pork: Effects on Fresh Pork Quality, Myofibrillar Protein Solubility, and Frankfurter Textural Properties”, Journal of Food Science, vol. 7721893226285567364384175448128778, no. 1, pp. S54 - S61, 2012.

B. Singh, Sharma, J., Bhardwaj, V., Sood, S., Siddappa, S., Goutam, U., Dalamu,, Kardile, H., Dipta, B., and Pandey, N. K., “VARIATIONS IN THE MINERAL CONCENTRATION AMONG DIFFERENT POTATO (SOLANUM TUBEROSUM L.) ACCESSIONS”, Potato Journal, vol. 48, pp. 99-107, 2021.

R. Dohrmann, üping, K. B., Kleber, M., Ufer, K., and Jahn, R., “Variation of preferred orientation in oriented clay mounts as a result of sample preparation and composition”, Clays and Clay Minerals, vol. 57, no. 6, pp. 686 - 694, 2009.

C. E. Finn, Moore, P. P., Kempler, C., Yorgey, B. M., Strik, B. C., and Martin, R. R., “`Valley Red’ strawberry”, HortScience, vol. 44, pp. 1468-1471, 2009.

P. Szucs, Skinner, J. S., Karsai, I., Cuesta-Marcos, A., Haggard, K. G., Corey, A. E., Chen, T. H. H., and Hayes, P. M., “Validation of the VRN-H2/VRN-H1 epistatic model in barley reveals that intron length variation in VRN-H1 may account for a continuum of vernalization sensitivity.”, Mol Genet Genomics, vol. 277, no. 3, pp. 249-61, 2007.

J. Selker, McCord, J. T., and C Keller, K., “Vadose zone processes”. 1999.

S. F. Kelly, Selker, J., and Green, J. L., “Using short soil moisture probes with high-bandwidth time domain reflectometry instruments”, Soil Science Society of America Journal, vol. 59, pp. 97–102, 1995.

C. Morris, Morris, L. R., Leffler, A. J., Collins, C. D. Holifield, Forman, A. D., Weltz, M. A., and Kitchen, S. G., “Using long-term datasets to study exotic plant invasions on rangelands in the western United States”, Journal of Arid Environments, vol. 95, pp. 65–74, 2013.

A. R. Kowalewski, Calhoun, R. N., Hathaway, A. D., and Rogers, J. N., “Using Cultural Practices and Leaf Mulch to Control Weeds in Established Turfgrass”, Applied Turfgrass Science (Online), vol. 7, no. 1, 2010.

A. Symstad, King, D. A., Bachelet, D., Burkhart, B., Roddy, D., Schroeder, G., and Swanson, D., “Using a Global Vegetation Model to Plan Local Natural Resource Management”, in AGU Fall Meeting Abstracts, 2012.

J. S. Halofsky, Halofsky, J. E., Conklin, D. R., Bachelet, D., Hemstrom, M. A., Kerns, B. K., and Morzillo, A. T., “Using a Dynamic Global Vegetation Model to Help Inform Management Decisions”, Global Vegetation Dynamics: Concepts and Applications in the MC1 Model, pp. 151–170, 2015.

K. M. Kilbride, Paveglio, F. L., Pyke, D. A., Laws, M. S., and David, J. H., “Use of integrated pest management to restore meadows infested with perennial pepperweed at Malheur National Wildlife Refuge”, USDA Agricultural Experiment Station, Oregon State University, Special Report, vol. 972, pp. 31–35, 1997.

O. Bour, Le Borgne, T., Klepikova, M. V., Read, T., Selker, J., Bense, V. F., Le Lay, H., Hochreutener, R., and Lavenant, N., “Use of heat as a groundwater tracer in fractured rock hydrology”, in EGU General Assembly Conference Abstracts, 2015.

K. J. S. Kung, Boll, J., Selker, J., Ritter, W. F., and Steenhuis, T. S., “Use of ground penetrating radar to improve water quality monitoring in the vadose zone”, in Preferential Flow, Proceedings of American Society of Agricultural Engineers National Symposium on Preferential Flow. Chicago, IL, 1991.

D. H. Volkmann, Kutzler, M. A., Wheeler, R., and Krekeler, N., “The use of deslorelin implants for the synchronization of estrous in diestrous bitches”, Theriogenology, vol. 66, no. 6-7, pp. 1497 - 1501, 2006.

D. H. Volkmann, Kutzler, M. A., Wheeler, R., and Krekeler, N., “The use of deslorelin implants for the synchronization of estrous in diestrous bitches”, Theriogenology, vol. 66, no. 6-7, pp. 1497 - 1501, 2006.

N. A. Streletskaya, Bell, S. D., Kuo, G., and Kasoma, E. Heneghan, “Urban consumer preferences for nutrient fortified snacks in Zambia”, Agribusiness, vol. 36, pp. 693–706, 2020.

N. A. Streletskaya, Bell, S. D., Kuo, G., and Kasoma, E. Heneghan, “Urban consumer preferences for nutrient fortified snacks in Zambia”, Agribusiness, vol. 36, pp. 693–706, 2020.

J. H. Knutson and Selker, J., “Unsaturated hydraulic conductivities of fiberglass wicks and designing capillary wick pore-water samplers”, Soil Science Society of America Journal, vol. 58, pp. 721–729, 1994.

L. K. Mathew, Sengupta, S., Kawakami, A., Andreasen, E. A., Löhr, C. V., Loynes, C. A., Renshaw, S. A., Peterson, R. T., and Tanguay, R. L., “Unraveling tissue regeneration pathways using chemical genetics.”, J Biol Chem, vol. 282, no. 48, pp. 35202-10, 2007.

L. K. Mathew, Sengupta, S., Kawakami, A., Andreasen, E. A., öhr, C. V., Loynes, C. A., Renshaw, S. A., Peterson, R. T., and Tanguay, R. L., “Unraveling Tissue Regeneration Pathways Using Chemical Genetics”, Journal of Biological Chemistry, vol. 28240649761680124, no. 48, pp. 35202 - 35210, 2007.

P. Arbuckle, Kahn, E., Loneman, A., McCarthy, S., Tabatabaie, S. Mohammad H., Murthy, G. S., Schenck, R., Huizen, D., and , “Unit process data collection for specialty crop production”, in Proceedings of the 9th International Conference on Life Cycle Assessment in the Agri-Food Sector (LCA Food 2014), San Francisco, California, USA, 8-10 October, 2014., 2014.

F. Lin, Xiao, D., Kolluri, S., and Zhang, X. -kun, “Unique anti-activator protein-1 activity of retinoic acid receptor $\beta$”, Cancer research, vol. 60, pp. 3271–3280, 2000.

T. Kongraksawech, Ross, A. S., C. Peterson, J., Heesacker, A. F., and Larson, M. J., “Unexpectedly Good Soft Wheat Quality from a Hard × Soft Cross”, Cereal Chemistry Journal, vol. 91, no. 6, pp. 595 - 602, 2014.