Biblio

J. R. Clark, Demchak, K., Finn, C. E., Lowe, J. D., Pomper, K. W., and Crabtree, S. B., “'Black Magic'(TM)(APF-77) Primocane-Fruiting Blackberry”, JOURNAL OF THE AMERICAN POMOLOGICAL SOCIETY, vol. 68, pp. 163–170, 2014.

C. E. Finn, Yorgey, B., Strik, B. C., Hall, H., Martin, R., and Qian, M., “`Black Diamond’ thornless trailing blackberry”, HortScience, vol. 40, pp. 2175-2178, 2005.

C. E. Finn, Yorgey, B. M., Strik, B. C., Hall, H. K., Martin, R. R., and Qian, M., “'Black Diamond' Thornless Trailing Blackberry”, HortScience, vol. 40, no. 7, pp. 2175 - 2178, 2005.

A. Rodionov, Amelung, W., Peinemann, N., Haumaier, L., Zhang, X., Kleber, M., Glaser, B., Urusevskaya, I., and Zech, W., “Black carbon in grassland ecosystems of the world”, Global Biogeochemical Cycles, vol. 24, no. 3, p. n/a - n/a, 2010.

C. E. Finn, Lawrence, F., and Strik, B. C., “`Black Butte' trailing blackberry”, HortScience, vol. 33, pp. 355-357, 1998.

R. J. Raleigh and Turner, H. A., “Biuret and urea in range cattle supplements”, in Proc. West. Sec. Am. Soc. Anim. Sci, 1968.

R. J. RALEIGHG and Turner, H. A., “Biuret and urea for growing cattle”, J. Anim. Sci, vol. 28, p. 868, 1969.

B. Miller, “Bittersweet: the history of Sugar”, In Good Tilth, vol. 22, 2011.

B. Miller, “Bittersweet: the history of Sugar”, In Good Tilth, vol. 22, 2011.

I. R. McLaughlin, Lederer, C., and Shellhammer, T., “Bitterness-Modifying Properties of Hop Polyphenols Extracted from Spent Hop Material”, Journal of the American Society of Brewing Chemists, vol. 66319191905059252749499953710879992, no. 3, pp. 174 - 183, 2008.

D. Nelson Hyder and Sneva, F. A., “Bitterlich's Plotless Method for Sampling Basal Ground Cover of Bunchgrasses”, Journal of Range Management, vol. 13, no. 1, p. 6, 1960.

A. Fritsch and Shellhammer, T., “The Bitter Qualities of Reduced and Nonreduced Iso-α-acids”, Journal of the American Society of Brewing Chemists, vol. 676625360579108, no. 1, pp. 8 - 13, 2009.

D. N. Weber, Hoffmann, R. G., Hoke, E. S., and Tanguay, R. L., “Bisphenol A Exposure During Early Development Induces Sex-Specific Changes in Adult Zebrafish Social Interactions”, Journal of Toxicology and Environmental Health, Part A, vol. 78282991726016786, no. 1, pp. 50 - 66, 2015.

D. N. Weber, Hoffmann, R. G., Hoke, E. S., and Tanguay, R. L., “Bisphenol A exposure during early development induces sex-specific changes in adult zebrafish social interactions.”, J Toxicol Environ Health A, vol. 78, no. 1, pp. 50-66, 2015.

T. N. Johnson, Kennedy, P. L., Delcurto, T., and Taylor, R. V., “Bird community responses to cattle stocking rates in a Pacific Northwest bunchgrass prairie”, Agriculture, Ecosystems & Environment, vol. 144, no. 1, pp. 338 - 346, 2011.

T. Delcurto, Johnson, T. N., Kennedy, P. L., and Taylor, R. V., “Bird community responses to cattle stocking rates in a Pacific Northwest bunchgrass prairie”, vol. 144, 2011.

G. J. Holmes and Edmunds, B. Aurora, “Bio–save 11 lp gets label for postharvest use in sweet potatoes”, Plant Pathology, vol. 20, pp. 123–125, 2005.

S. Yi, Harding-Marjanovic, K. C., Houtz, E. F., Gao, Y., Lawrence, J. E., Nichiporuk, R. V., Iavarone, A. T., Zhuang, W. - Q., Hansen, M., Field, J., Sedlak, D. L., and Alvarez-Cohen, L., “Biotransformation of AFFF Component 6:2 Fluorotelomer Thioether Amido Sulfonate Generates 6:2 Fluorotelomer Thioether Carboxylate under Sulfate-Reducing Conditions”, Environmental Science & Technology Letters, vol. 5, no. 5, pp. 283 - 288, 2018.

Y. Dsuza, “Biotic Soil-Plant Interaction Processes Explain Most of Hysteric Soil CO2 Efflux Response to Temperature in Cross-Factorial Mesocosm Experiment”, Scientific Reports, pp. 1-11, 2020.

S. B. St Clair, O'Connor, R., Gill, R., and McMillan, B., “Biotic Resistance and Disturbance: Rodent Consumers Regulate Post-Fire Plant Invasions and Increase Plant Community Diversity”, Ecological Society of America, vol. 97, no. 7, pp. 1700-1711, 2016.

K. A. Hamby, Bellamy, D. E., Chiu, J. C., Lee, J. C., Walton, V. M., Wiman, N. G., York, R. M., and Biondi, A., “Biotic and abiotic factors impacting development, behavior, phenology, and reproductive biology of Drosophila suzukii”, Journal of Pest Science, vol. 89, no. 3, pp. 605 - 619, 2016.

R. S. Rasmussen and Morrissey, M. T., “Biotechnology in aquaculture: transgenics and polyploidy”, Comprehensive Reviews in Food Science and Food Safety, vol. 6, pp. 2–16, 2007.

J. S. Osorio, Lohakare, J., and Bionaz, M., “Biosynthesis of milk fat, protein, and lactose: roles of transcriptional and posttranscriptional regulation”, Physiological Genomics, vol. 4834138131121071241364010137134340134201380531635459226823392, no. 4, pp. 231 - 256, 2016.

J. S. Osorio, Lohakare, J., and Bionaz, M., “Biosynthesis of milk fat, protein, and lactose: roles of transcriptional and posttranscriptional regulation.”, Physiol Genomics, vol. 48, no. 4, pp. 231-56, 2016.

C. G. Cogger, Bary, A. I., Sullivan, D. M., and Myhre, E. A., “Biosolids Processing Effects on First- and Second-Year Available Nitrogen”, Soil Science Society of America Journal, vol. 68, no. 1, p. 162, 2004.