Biblio

C. Morris, Monaco, T. A., and Rigby, C. W., “Variable Impacts of Imazapic Rate on Downy Brome (Bromus tectorum) and Seeded Species in Two Rangeland Communities”, Invasive Plant Science and Management, vol. 2, no. 2, pp. 110 - 119, 2009.

S. Naithani, Geniza, M., and Jaiswal, P., “Variant Effect Prediction Analysis Using Resources Available at Gramene Database.”, Methods in molecular biology (Clifton, N.J.), vol. 1533, pp. 279-297, 2017.

S. Bag, Frost, K., Rondon, S. I., Charlton, B. A., and Walenta, D., “Variation in aphid abundance and Potato Virus Y incidence in Oregon potato”, American Phytopathological Society Annual Meeting. American Phytopathological Society, Tampa, Florida, 2016.

E. N. C. Renaud, van Bueren, E. T. Lammert, Myers, J. R., Paulo, M. João, van Eeuwijk, F. A., Zhu, N., and Juvik, J. A., “Variation in broccoli cultivar phytochemical content under organic and conventional management systems: implications in breeding for nutrition.”, PLoS One, vol. 9, no. 7, p. e95683, 2014.

J. D. Lattier, Chen, H., and Contreras, R., “Variation in genome size, ploidy, stomata, and rDNA signals in althea (Hibiscus syriacus L.)”, Hort. Res., Submitted.

R. E. Drenovsky, James, J. J., and Richards, J. H., “Variation in nutrient resorption by desert shrubs”, Journal of Arid Environments, vol. 74, no. 11, pp. 1564 - 1568, 2010.

D. R. Bryla and Strik, B. C., “Variation in plant and soil water relations among irrigated blueberry cultivars planted at two distinct in-row spacings”, Acta Hort., vol. 715, pp. 295-300, 2006.

V. D. Zheljazkov, Cantrell, C. L., and Astatkie, T., “Variation in podophyllotoxin concentration in leaves and rhizomes of American mayapple (Podophyllum peltatum L.)”, Industrial Crops and Products, vol. 33, no. 3, pp. 633 - 637, 2011.

V. D. Zheljazkov, Cantrell, C. L., and Astatkie, T., “Variation in Podophyllotoxin Concentration in Leaves and Rhizomes of American mayapple (Podophyllum peltatum L.)”, vol. 33, pp. 633-637, 2011.

R. E. Drenovsky, Martin, C. E., Falasco, M. R., and James, J. J., “Variation in resource acquisition and utilization traits between native and invasive perennial forbs”, American Journal of Botany, vol. 95, no. 6, pp. 681 - 687, 2008.

E. P. Hamerlynck, Quigley, K. M., and O'Connor, R., “Variation in the role of the flag-leaf in reproductive effort of semiarid rangeland bunchgrasses”, Ecosphere, vol. 15, no. 8, 2024.

C. S. Boyd and James, J. J., “Variation in Timing of Planting Influences Bluebunch Wheatgrass Demography in an Arid System”, Rangeland Ecology & Management, vol. 66, no. 2, pp. 117 - 126, 2013.

E. E. Chaia and Myrold, D. D., “Variation of 15N natural abundance in leaves and nodules of actinorhizal shrubs in Northwest Patagonia”, Symbiosis, vol. 50, no. 1-2, pp. 97 - 105, 2010.

S. Stanev, Zheljazkov, V. D., and Janculoff, Y., “Variation of chemical compounds in the essential oil from some native forms of chamomile (Chamomilla recutita L.)”, Beitr Zuchtungsforschung, 1996.

S. Stanev, Zheljazkov, V. D., and Jankuloff, Y., “Variation of chemical compounds in the essential oil from some native forms of chamomile (Chamomila recutita L.)”, Beitrage zur Zuchtungsforschung , vol. 2, pp. 214-217, 1996.

R. Dohrmann, üping, K. B., Kleber, M., Ufer, K., and Jahn, R., “Variation of preferred orientation in oriented clay mounts as a result of sample preparation and composition”, Clays and Clay Minerals, vol. 57, no. 6, pp. 686 - 694, 2009.

I. Baez, Reitz, S. R., Funderburk, J. E., and Olson, S. M., “Variation within and between Frankliniella Thrips Species in Host Plant Utilization”, Journal of Insect Science, vol. 11, no. 41, pp. 1 - 18, 2011.

B. Singh, Sharma, J., Bhardwaj, V., Sood, S., Siddappa, S., Goutam, U., Dalamu,, Kardile, H., Dipta, B., and Pandey, N. K., “VARIATIONS IN THE MINERAL CONCENTRATION AMONG DIFFERENT POTATO (SOLANUM TUBEROSUM L.) ACCESSIONS”, Potato Journal, vol. 48, pp. 99-107, 2021.

C. M. Souza, Boler, D. D., Clark, D. L., Kutzler, L. W., Holmer, S. F., Summerfield, J. W., Cannon, J. E., Smit, N. R., McKeith, F. K., and Killefer, J., “Varying the Temperature of the Liquid Used for High-Pressure Processing of Prerigor Pork: Effects on Fresh Pork Quality, Myofibrillar Protein Solubility, and Frankfurter Textural Properties”, Journal of Food Science, vol. 7721893226285567364384175448128778, no. 1, pp. S54 - S61, 2012.

T. M. Hazzard, “Vascular endothelial growth factor (VEGF) and angiopoietin regulation by gonadotrophin and steroids in macaque granulosa cells during the peri-ovulatory interval”, Molecular Human Reproduction, vol. 5, no. 12, pp. 1115 - 1121, 1999.

J. R. Baggett, Stone, A., Myers, J. R., Kean, D., and Sullivan, D. M., “Vegetable gardening in Oregon”, Oregon State University, Extension Service, 2005.

P. Boches, Kuslowa, P., Kean, D., Stang, J., and Myers, J. R., “Vegetable Variety Trials 2005”. 2006.

P. Boches, Kuslowa, P., Kean, D., Stang, J., and Myers, J. R., “ Vegetable Variety Trials 2005”. 2006.

P. Boches, Kuslowa, P., Kean, D., and Myers, J. R., “Vegetable Variety Trials 2006”. 2007.

P. Boches, Kuslowa, P., Kean, D., and Myers, J. R., “ Vegetable Variety Trials 2006”. 2007.