1. Biblio

Biblio

Found 8047 results
Author Title Type [ Year(Asc)]
1963
R. J. Raleigh and Wallace, J. D., “Research in beef cattle nutrition and management - A Progress Report”, Oregon Agricultural Experiment Station, 1963.
R. J. Raleigh and Wallace, J. D., “Research in beef cattle nutrition and management - A Progress Report”, Oregon Agricultural Experiment Station, 1963.
R. J. Raleigh and Wallace, J. D., “Research in beef cattle nutrition and management -- A Progress Report”, Oregon Agricultural Experiment Station, 1963.
J. D. Wallace, Hubbert, F., and Raleigh, R. J., “The Response of Yearling Cattle on Crested Wheatgrass Pasture to Energy, Protein and Sodium Supplementation”, Journal of Range Management, vol. 16, no. 1, p. 1, 1963.
D. Nelson Hyder, Sneva, F. A., and , “Studies of six grasses seeded on sagebrush-bunchgrass range. Yield, palatability, carbohydrate accumulation, and developmental morphology.”, Studies of six grasses seeded on sagebrush-bunchgrass range. Yield, palatability, carbohydrate accumulation, and developmental morphology., 1963.
F. A. Sneva, Range, S. Butte, and , “A summary of range fertilization studies 1953-1963”, 1963.
W. Herbert Kennick and Sawyer, W. A., “Summary of Reports - Fifth Annual Beef Cattle Day”, Oregon Agricultural Experiment Station, 1963.
1962
D. Nelson Hyder and Sneva, F. A., “Chemical control of foothill deathcamas”, Journal of Range Management, pp. 25–27, 1962.
R. J. Raleigh and Wallace, J. D., “Effect of different levels of salt in a cottonseed meal supplement for yearling cattle on crested wheatgrass pasture”. 1962.
F. A. Sneva and Hyder, D. Nelson, “Estimating Herbage Production on Semiarid Ranges in the Intermountain Region”, Journal of Range Management, vol. 15, no. 2, p. 88, 1962.
D. Nelson Hyder, Sneva, F. A., and , “Forecasting range herbage production in eastern Oregon”, 1962.
R. J. Raleigh, Wallace, J. D., and , “The influence of iron and copper on hematologic values and on body weight of range calves.”, American journal of veterinary research, vol. 23, pp. 296–299, 1962.
J. D. Wallace, Raleigh, R. J., and , “Research in beef cattle nutrition and management.. progress report”, 1962.
R. J. Raleigh and Wallace, J. D., “Response of weaner calves to various levels of protein and energy”, Oregon Agricultural Experiment Station, 1962.
R. J. Raleigh and Wallace, J. D., “Response of weaner calves to various levels of protein and energy”. Oregon Agricultural Experiment Station, 1962.
D. Nelson Hyder and Sneva, F. A., “Selective Control of Big Sagebrush Associated with Bitterbrush”, Journal of Range Management, vol. 15, no. 4, p. 211, 1962.
D. Nelson Hyder, Sneva, F. A., and Freed, V. H., “Susceptibility of Big Sagebrush and Green Rabbitbrush to 2,4-D as Related to Certain Environmental, Phenological, and Physiological Conditions”, Weeds, vol. 10, no. 4, p. 288, 1962.
1961
J. D. Wallace and Raleigh, R. J., “Effect of time of weaning on winter performance of Hereford calves”, in JOURNAL OF ANIMAL SCIENCE, 1961.
J. D. Wallace, Raleigh, R. J., and Rumburg, C. Buddy, “Evaluation of range and meadow forages at various stages of maturity and levels of nitrogen fertilization”, in JOURNAL OF ANIMAL SCIENCE, 1961.
C. Buddy Rumburg and , “Fertilization of wet meadows: a progress report”, 1961.
F. A. Sneva, Hyder, D. Nelson, and , “Fertilization on sagebrush-bunchgrass range: a progress report”, 1961.
C. Buddy Rumburg and Cooper, C. Scott, “Fertilizer-Induced Changes in Botanical Composition, Yield, and Quality of Native Meadow Hay”, Agronomy Journal, vol. 53, no. 4, p. 255, 1961.
D. Nelson Hyder, “Growth Characteristics of Crested Wheatgrass, Agropyron Desertorum (Fisch.) Schult., in the Big Sagebrush-bluebunch Wheatgrass Province of Southeastern Oregon”, Oregon State University, 1961.
W. A. Sawyer and Hubbert, F., “The influence of winter nutrition of range beef cattle production in eastern Oregon”, American Society of Animal Production - Western Section, vol. Vol. II. 1961.
R. J. Raleigh and Wallace, J. D., “The influence of yeast in a high roughage wintering ration for Hereford calves as measured by digestibility and performance”. Oregon Agricultural Experiment Station, 1961.