1. Biblio

Biblio

Found 1584 results
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2010
N. Cortés, Kunz, T., Suárez, A. Furukawa, Hughes, P. S., and Methner, F. - J., “Development and correlation between the organic radical concentration in different malt types and oxidative beer stability”, Journal of the American Society of Brewing Chemists, vol. 68, pp. 107–113, 2010.
J. R. Cole, Myrold, D. D., Nakatsu, C. H., Owens, P. R., Kowalchuk, G. A., Tebbe, C. C., and Tiedje, T. M., “Development of soil metadata standards for international DNA sequence databases”, in Proceedings of the 19th World Congress of Soil Science, Soil Solutions for a Changing World, 2010.
M. Keiluweit, Nico, P. S., Johnson, M. G., and Kleber, M., “Dynamic Molecular Structure of Plant Biomass-Derived Black Carbon (Biochar)”, Environmental Science & Technology, vol. 44, no. 4, pp. 1247 - 1253, 2010.
M. Keiluweit, Nico, P. S., Johnson, M. G., and Kleber, M., “Dynamic Molecular Structure of Plant Biomass-Derived Black Carbon (Biochar)”, Environmental Science & Technology, vol. 44, no. 4, pp. 1247 - 1253, 2010.
L. A. Kluber, Tinnesand, K. M., Caldwell, B. A., Dunham, S. M., Yarwood, R. R., Bottomley, P. J., and Myrold, D. D., “Ectomycorrhizal mats alter forest soil biogeochemistry”, Soil Biology and Biochemistry, vol. 42, no. 9, pp. 1607 - 1613, 2010.
T. Kongraksawech, Ross, A. S., and Ong, Y. - L., “Effect of Carbonate on Co-Extraction of Arabinoxylans with Glutenin Macropolymer”, Cereal Chemistry Journal, vol. 87, no. 1, pp. 86 - 88, 2010.
D. Kumar and Murthy, G. S., “Effect of Composition and Pretreatment Processes on Hydrolysis Yield from Grass Straws in Pacific Northwest US”, in 2010 Pittsburgh, Pennsylvania, June 20-June 23, 2010, 2010.
M. A. Kutzler, “ Effect of estrus induction on pregnancy rates in domestic bitches and queens.”, Clinical Theriogenology, vol. 2, pp. 191-207, 2010.
D. D. Voigt, Chevalier, F., Qian, M. C., and Kelly, A. L., “Effect of high-pressure treatment on microbiology, proteolysis, lipolysis and levels of flavour compounds in mature blue-veined cheese”, Innovative food science & emerging technologies, vol. 11, pp. 68–77, 2010.
E. S. King, Kievit, R. L., Curtin, C. D., Swiegers, J. H., Pretorius, I. S., Bastian, S. E. P., and I. Francis, L., “The effect of multiple yeasts co-inoculations on Sauvignon Blanc wine aroma composition, sensory properties and consumer preference”, Food Chemistry, vol. 122, no. 3, pp. 618 - 626, 2010.
E. S. King, Kievit, R. L., Curtin, C. D., Swiegers, J. H., Pretorius, I. S., Bastian, S. E. P., and I. Francis, L., “The effect of multiple yeasts co-inoculations on Sauvignon Blanc wine aroma composition, sensory properties and consumer preference”, Food Chemistry, vol. 122, no. 3, pp. 618 - 626, 2010.
X. Gao, Price, W. J., Worapong, J., King, E., Johnson, J. B., and Zemetra, R. S., “ The effect of mustard seed meal on viability of Globodera pallida”, Society of Nematolgists Meeting Abstract, 2010.
L. P. Daley, Kutzler, M. A., Bennett, B. W., Smith, M. C., Glaser, A. L., and Appleton, J. A., “Effector Functions of Camelid Heavy-Chain Antibodies in Immunity to West Nile Virus”, Clinical and Vaccine Immunology, vol. 17, no. 2, pp. 239 - 246, 2010.
R. Wu, Frei, B., Kennedy, J. A., and Zhao, Y., “Effects of refrigerated storage and processing technologies on the bioactive compounds and antioxidant capacities of ‘Marion’and ‘Evergreen’blackberries”, LWT-Food Science and Technology, vol. 43, pp. 1253–1264, 2010.
J. Reimer and Kang, S. M., “Estimation of trade and domestic distortions: an application to world agriculture”, Journal of Productivity Analysis, vol. 34, no. 3, pp. 257 - 265, 2010.
A. D. Benninghoff, Bisson, W. H., Koch, D. C., Ehresman, D. J., Kolluri, S., and Williams, D. E., “Estrogen-like activity of perfluoroalkyl acids in vivo and interaction with human and rainbow trout estrogen receptors in vitro”, Toxicological sciences, p. kfq379, 2010.
A. D. Benninghoff, Bisson, W. H., Koch, D. C., Ehresman, D. J., Kolluri, S., and Williams, D. E., “Estrogen-like activity of perfluoroalkyl acids in vivo and interaction with human and rainbow trout estrogen receptors in vitro”, Toxicological sciences, p. kfq379, 2010.
G. S. Murthy, Kumar, D., Strauss, S. H., Dalton, D., and Vinocur, J., “Feasibility Analysis of Poly-ß-Hydroxybutyrate (PHB) Extraction from Hybrid Poplar Leaves”, in 2010 Pittsburgh, Pennsylvania, June 20-June 23, 2010, 2010.
S. C. Steele-Dunne, Rutten, M. M., Krzeminska, D. M., Hausner, M., Tyler, S. W., Selker, J., Bogaard, T. A., and Van de Giesen, N. C., “Feasibility of soil moisture estimation using passive distributed temperature sensing”, Water Resources Research, vol. 46, 2010.
X. F. Du, Kurnianta, A., McDaniel, M., Finn, C. E., and Qian, M. C., “Flavour profiling of ‘Marion’and thornless blackberries by instrumental and sensory analysis”, Food chemistry, vol. 121, pp. 1080–1088, 2010.
C. D. Allen, Macalady, A. K., Chenchouni, H., Bachelet, D., McDowell, N., Vennetier, M., Kitzberger, T., Rigling, A., Breshears, D. D., Hogg, E. H. Ted, and , “A global overview of drought and heat-induced tree mortality reveals emerging climate change risks for forests”, Forest ecology and management, vol. 259, pp. 660–684, 2010.
M. A. Kappes, Shaffer, S. A., Tremblay, Y., Foley, D. G., Palacios, D. M., Robinson, P. W., Bograd, S. J., and Costa, D. P., “Hawaiian albatrosses track interannual variability of marine habitats in the North Pacific”, Progress in Oceanography, vol. 86, no. 1-2, pp. 246 - 260, 2010.
H. Eichman, Hunt, G. L., Kerkvliet, J., and Plantinga, A. J., “Local employment growth, migration, and public land policy: Evidence from the Northwest Forest Plan”, Journal of Agricultural and Resource Economics, vol. 35, pp. 316–333, 2010.
A. M. V. Brown, Kent, M. L., and Adamson, M. L., “Low genetic variation in the salmon and trout parasite Loma salmonae (Microsporidia) supports marine transmission and clarifies species boundaries”, Diseases of Aquatic Organisms, vol. 91, no. 1, pp. 35 - 46, 2010.
M. E. Jurasek, Bishop-Stewart, J. K., Storey, B. E., Kaplan, R. M., and Kent, M. L., “Modification and further evaluation of a fluorescein-labeled peanut agglutinin test for identification of Haemonchus contortus eggs”, Veterinary Parasitology, vol. 169, no. 1-2, pp. 209 - 213, 2010.