Biblio

G. Cherian, Orr, A., Burke, I. C., and Pan, W., “Feeding Artemisia annua alters digesta pH and muscle lipid oxidation products in broiler chickens”, Poultry Science, vol. 92, no. 4, pp. 1085 - 1090, 2013.

R. N. Avanasi, Murthy, G. S., Chaplen, F. W. R., and Beatty, C., “Fermentation of Glucose/Xylose/Xylulose in the Presence of Furfural by Yeast for Ethanol Production”, Biological Engineering Transactions, vol. 6, pp. 157–172, 2013.

M. Moyer, Grove, G., and Pscheidt, J., “Field Guide for Integrated Pest Management in Pacific Northwest Vineyards”, 2013.

J. R. Mihelcic, Fry, L. M., Myre, E. A., Phillips, L. D., and Barkdoll, B. D., Eds., Field Guide to Environmental Engineering for Development WorkersGravity-Fed Water Supply Systems. Reston, VA: American Society of Civil Engineers, 2013, pp. 204 - 227.

M. V. Rossi Stacconi, Grassi, A., Dalton, D., Miller, B., Ouantar, M., Loni, A., Ioriatti, C., Walton, V. M., and Anfora, G., “First field records of Pachycrepoideus vindemiae as a parasitoid of Drosophila suzukii in European and Oregon small fruit production areas”, Entomologia, vol. 1, no. 1, p. 3, 2013.

M. V. Rossi Stacconi, Grassi, A., Dalton, D., Miller, B., Ouantar, M., Loni, A., Ioriatti, C., Walton, V. M., and Anfora, G., “First field records of Pachycrepoideus vindemiae as a parasitoid of Drosophila suzukii in European and Oregon small fruit production areas”, Entomologia, vol. 1, no. 1, 2013.

R. Stacconi M.V., A., G., D., D., B., M., M., O., C., I., V., W., and G., A., “First field records of Pachycrepoideus vindemmiae (Rondani) (Hymenoptera Pteromalidae) as a parasitoid of Drosophila suzukii in European and Oregon Small fruit production areas”, Entomologia, vol. 1, pp. 11-16, 2013.

A. F. Murphy, Rondon, S. I., and Jensen, A. S., “First Report of Potato Psyllids, Bactericera cockerelli, Overwintering in the Pacific Northwest”, American Journal of Potato Research, vol. 9, no. 33, pp. 294 - 296, 2013.

A. F. Murphy, Rondon, S. I., and Jensen, A., “First report of potato psyllids, Bactericera cockerelli, overwintering in the Pacific Northwest”, American Journal of Potato Research, vol. 9, no. 3, p. 294, 2013.

H. Arem, Bobe, G., Sampson, J., Subar, A. F., Park, Y., Risch, H., Hollenbeck, A., Mayne, S. T., and Stolzenberg-Solomon, R. Z., “Flavonoid intake and risk of pancreatic cancer in the National Institutes of Health-AARP Diet and Health Study Cohort”, British Journal of Cancer, no. 5, pp. 1168 - 1172, 2013.

D. F. Nadeau, Pardyjak, E. R., Higgins, C. W., Huwald, H., and Parlange, M. B., “Flow during the evening transition over steep Alpine slopes”, Quarterly Journal of the Royal Meteorological Society, vol. 139, pp. 607–624, 2013.

M. Diebold, Higgins, C. W., Fang, J., Bechmann, A., and Parlange, M. B., “Flow over hills: a large-eddy simulation of the bolund case”, Boundary-layer meteorology, vol. 148, pp. 177–194, 2013.

L. Vargas-Chacoff, Quilodan, L., Bertran, C., Arismendi, I., Fierro, P., Tapia, J., Pena-Cortes, F., and Hauenstein, E., Food of rainbow trout and changes in soil use: the Chilean example. In: Trout: from physiology to conservation. NY, USA: Nova Science Publishers, 2013.

J. - S. Kim, Peters, G., and DeWitt, C. A. Mireles, “Food-Grade Coproducts from Surimi Processing”, Surimi and Surimi Seafood, p. 341, 2013.

D. B. Hannaway, “Forage Identification and Legume Growth and Regrowth”. 2013.

K. Zimmermann, Jariyasopit, N., Simonich, S. L. Massey, Tao, S., Atkinson, R., and Arey, J., “Formation of Nitro-PAHs from the Heterogeneous Reaction of Ambient Particle-Bound PAHs with N2O5/NO3/NO2”, Environmental Science & Technology, p. 130718154506004, 2013.

R. VanderMeer and Choi, M. - Y., “Formicidae (Ant) control using double-stranded RNA constructs”, 2013.

C. S. Boyd and Lemos, J. A., “Freezing Stress Influences Emergence of Germinated Perennial Grass Seeds”, Rangeland Ecology & Management, vol. 66, no. 2, pp. 136 - 142, 2013.

V. Amarasinghe, Dharmawardhana, P. D., and Jaiswal, P., “Functional Annotation of Plant Genomes”, in Cereal genomics II, P. K. Gupta and Varshney, R. K., Eds. 2013, p. 155.

M. Bionaz, Chen, S., Khan, M. J., and Loor, J. J., “Functional Role of PPARs in Ruminants: Potential Targets for Fine-Tuning Metabolism during Growth and Lactation.”, PPAR Res, vol. 2013, p. 684159, 2013.

M. Bionaz, Chen, S., Khan, M. J., and Loor, J. J., “Functional Role of PPARs in Ruminants: Potential Targets for Fine-Tuning Metabolism during Growth and Lactation”, PPAR Research, vol. 20132339714020548138479266338428909095887199279385947129614157683277896210385421762899113416947828743436877, no. 11158263615235266873163231111641110104497, pp. 1 - 28, 2013.

D. Bachelet, “Facilitating climate change assessments by providing easy access to data and decision-support tools on-line”, in AGU Fall Meeting Abstracts, 2012.

L. Etuk, M., K., and C., W., “The Factors Associated with Rural Community Success: A Review of Rural Community Vitality Research”, 2012.

V. D. Zheljazkov, Cantrell, C. L., Astatkie, T., and Jeliazkova, E. A., “Fall Frost Effects on the Essential Oil of ‘Native’Spearmint (Mentha spicata L.) in Wyoming”, HortScience, vol. 47, no. 11, 2012.

V. D. Zheljazkov, Cantrell, C. L., Astatkie, T., and Jeliazkova, E. A., “Fall frosts effects on the essential oil of "Native" spearmint in Wyoming”, HortScience, vol. 11, pp. 1603-1606, 2012.