Biblio
Found 1584 results
Author Title Type [ Year] Filters: First Letter Of Last Name is K [Clear All Filters]
“Soil moisture effects on the carbon isotope composition of soil respiration”, Rapid Communications in Mass Spectrometry, vol. 24, no. 9, pp. 1271 - 1280, 2010.
, “Stable isotope ratios of carbon and nitrogen and mercury concentrations in 13 toothed whale species taken from the western Pacific Ocean off Japan”, Environmental Science and Technology, 2010.
, “ULTIMATE pH EXPLAINS VARIATION IN PORK QUALITY TRAITS”, Journal of Muscle Foods, vol. 2148246422676636593768034613041792024, no. 1, pp. 119 - 130, 2010.
, “Using Cultural Practices and Leaf Mulch to Control Weeds in Established Turfgrass”, Applied Turfgrass Science (Online), vol. 7, no. 1, 2010.
, “Virulence, sporulation, and elicitin production in three clonal lineages of Phytophthora ramorum”, Physiological and Molecular Plant Pathology, vol. 74, no. 5-6, pp. 317 - 322, 2010.
, “Virulence, sporulation, and elicitin production in three clonal lineages of Phytophthora ramorum”, Physiol. Molecular Plant Pathol. , vol. 74, pp. 317-322, 2010.
, “The Western Airborne Contaminant Assessment Project (WACAP): An Interdisciplinary Evaluation of the Impacts of Airborne Contaminants in Western U.S. National Parks”, Environmental Science & Technology, vol. 44, no. 3, pp. 855 - 859, 2010.
, “What is recalcitrant soil organic matter?”, Environmental Chemistry, vol. 7, no. 4, p. 320, 2010.
, “Workshop Summary: Detection, Impact, and Control of Specific Pathogens in Animal Resource Facilities”, ILAR Journal, vol. 51, no. 2, pp. 171 - 179, 2010.
, “Allometric relationships and peak-season community biomass stocks of native shrubs in Senegal's Peanut Basin”, Journal of Arid Environments, vol. 73, no. 3, pp. 260 - 266, 2009.
, “Ascorbic acid 6-palmitate suppresses gap-junctional intercellular communication through phosphorylation of connexin 43 via activation of the MEK-ERK pathway.”, Mutat Res, vol. 660, no. 1-2, pp. 51-6, 2009.
, “Assessment of cytologic evaluation of preputial epithelial cells as a diagnostic test for detection of adrenocortical disease in castrated ferrets”, American Journal of Veterinary Research, vol. 70, no. 5, pp. 619 - 623, 2009.
, “Carbon sequestration in grasslands: grazing versus fire under climate change”, in AGU Fall Meeting Abstracts, 2009.
, “Combining ability of maize inbred lines containing genes from Zea diploperennis for resistance to Striga hermonthica (Del.) Benth”, Plant Breeding, vol. 12, no. 2, pp. 143 - 148, 2009.
, “Comparison Between Vestibular and Subcutaneous Insertion of Deslorelin Implants for Oestrus Induction in Bitches”, Reproduction in Domestic Animals, vol. 443625820686077666657, pp. 83 - 86, 2009.
, “Confirmed expression of MHC class I and class II genes in the New Zealand endemic Hector's dolphin (Cephalorhynchus hectori)”, Marine Mammal Science, 2009.
, “Contamination effects on soil density fractions from high N or C content sodium polytungstate”, Biogeochemistry, vol. 9, no. 1-2, pp. 177 - 181, 2009.
, “Contribution of lean, fat, muscle color and degree of doneness to pork and beef species flavor”, Meat Science, vol. 82, no. 1, pp. 59 - 63, 2009.
, “Cool-season turfgrass survival on two former golf courses in Michigan”, Invasive Plant Science and Management, 2009.
, “Delphinidin suppresses ultraviolet B-induced cyclooxygenases-2 expression through inhibition of MAPKK4 and PI-3 kinase.”, Carcinogenesis, vol. 30, no. 11, pp. 1932-40, 2009.
, “Delphinidin suppresses ultraviolet B-induced cyclooxygenases-2 expression through inhibition of MAPKK4 and PI-3 kinase.”, Carcinogenesis, vol. 30, no. 11, pp. 1932-40, 2009.
, “Delphinidin suppresses ultraviolet B-induced cyclooxygenases-2 expression through inhibition of MAPKK4 and PI-3 kinase.”, Carcinogenesis, vol. 30, no. 11, pp. 1932-40, 2009.
, “Dystocia and obstetric crises”, in Small Animal Critical Care Medicine, Philadelphia: Saunders, 2009.
, “Editorial: Building on the legacy of Water Resources Research”, Water Resources Research, vol. 45, 2009.
, “Effect of different dietary levels of natural-source vitamin E in grow-finish pigs on pork quality and shelf life”, Meat Science, vol. 83, no. 4, pp. 723 - 730, 2009.
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