1. Biblio

Biblio

Found 1590 results
Author [ Title(Desc)] Type Year
Filters: First Letter Of Last Name is K  [Clear All Filters]
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 
U
K. J. S. Kung, Boll, J., Selker, J., Ritter, W. F., and Steenhuis, T. S., “Use of ground penetrating radar to improve water quality monitoring in the vadose zone”, in Preferential Flow, Proceedings of American Society of Agricultural Engineers National Symposium on Preferential Flow. Chicago, IL, 1991.
O. Bour, Le Borgne, T., Klepikova, M. V., Read, T., Selker, J., Bense, V. F., Le Lay, H., Hochreutener, R., and Lavenant, N., “Use of heat as a groundwater tracer in fractured rock hydrology”, in EGU General Assembly Conference Abstracts, 2015.
K. M. Kilbride, Paveglio, F. L., Pyke, D. A., Laws, M. S., and David, J. H., “Use of integrated pest management to restore meadows infested with perennial pepperweed at Malheur National Wildlife Refuge”, USDA Agricultural Experiment Station, Oregon State University, Special Report, vol. 972, pp. 31–35, 1997.
J. S. Halofsky, Halofsky, J. E., Conklin, D. R., Bachelet, D., Hemstrom, M. A., Kerns, B. K., and Morzillo, A. T., “Using a Dynamic Global Vegetation Model to Help Inform Management Decisions”, Global Vegetation Dynamics: Concepts and Applications in the MC1 Model, pp. 151–170, 2015.
A. Symstad, King, D. A., Bachelet, D., Burkhart, B., Roddy, D., Schroeder, G., and Swanson, D., “Using a Global Vegetation Model to Plan Local Natural Resource Management”, in AGU Fall Meeting Abstracts, 2012.
A. R. Kowalewski, Calhoun, R. N., Hathaway, A. D., and Rogers, J. N., “Using Cultural Practices and Leaf Mulch to Control Weeds in Established Turfgrass”, Applied Turfgrass Science (Online), vol. 7, no. 1, 2010.
C. Morris, Morris, L. R., Leffler, A. J., Collins, C. D. Holifield, Forman, A. D., Weltz, M. A., and Kitchen, S. G., “Using long-term datasets to study exotic plant invasions on rangelands in the western United States”, Journal of Arid Environments, vol. 95, pp. 65–74, 2013.
S. F. Kelly, Selker, J., and Green, J. L., “Using short soil moisture probes with high-bandwidth time domain reflectometry instruments”, Soil Science Society of America Journal, vol. 59, pp. 97–102, 1995.
V
J. Selker, McCord, J. T., and C Keller, K., “Vadose zone processes”. 1999.
P. Szucs, Skinner, J. S., Karsai, I., Cuesta-Marcos, A., Haggard, K. G., Corey, A. E., Chen, T. H. H., and Hayes, P. M., “Validation of the VRN-H2/VRN-H1 epistatic model in barley reveals that intron length variation in VRN-H1 may account for a continuum of vernalization sensitivity.”, Mol Genet Genomics, vol. 277, no. 3, pp. 249-61, 2007.
C. E. Finn, Moore, P. P., Kempler, C., Yorgey, B. M., Strik, B. C., and Martin, R. R., “`Valley Red’ strawberry”, HortScience, vol. 44, pp. 1468-1471, 2009.
R. Dohrmann, üping, K. B., Kleber, M., Ufer, K., and Jahn, R., “Variation of preferred orientation in oriented clay mounts as a result of sample preparation and composition”, Clays and Clay Minerals, vol. 57, no. 6, pp. 686 - 694, 2009.
B. Singh, Sharma, J., Bhardwaj, V., Sood, S., Siddappa, S., Goutam, U., Dalamu,, Kardile, H., Dipta, B., and Pandey, N. K., “VARIATIONS IN THE MINERAL CONCENTRATION AMONG DIFFERENT POTATO (SOLANUM TUBEROSUM L.) ACCESSIONS”, Potato Journal, vol. 48, pp. 99-107, 2021.
C. M. Souza, Boler, D. D., Clark, D. L., Kutzler, L. W., Holmer, S. F., Summerfield, J. W., Cannon, J. E., Smit, N. R., McKeith, F. K., and Killefer, J., “Varying the Temperature of the Liquid Used for High-Pressure Processing of Prerigor Pork: Effects on Fresh Pork Quality, Myofibrillar Protein Solubility, and Frankfurter Textural Properties”, Journal of Food Science, vol. 7721893226285567364384175448128778, no. 1, pp. S54 - S61, 2012.
C. M. Souza, Boler, D. D., Clark, D. L., Kutzler, L. W., Holmer, S. F., Summerfield, J. W., Cannon, J. E., Smit, N. R., McKeith, F. K., and Killefer, J., “Varying the Temperature of the Liquid Used for High-Pressure Processing of Prerigor Pork: Effects on Fresh Pork Quality, Myofibrillar Protein Solubility, and Frankfurter Textural Properties”, Journal of Food Science, vol. 7721893226285567364384175448128778, no. 1, pp. S54 - S61, 2012.
J. R. Baggett, Stone, A., Myers, J. R., Kean, D., and Sullivan, D. M., “Vegetable gardening in Oregon”, Oregon State University, Extension Service, 2005.
P. Boches, Kuslowa, P., Kean, D., Stang, J., and Myers, J. R., “Vegetable Variety Trials 2005”. 2006.
P. Boches, Kuslowa, P., Kean, D., Stang, J., and Myers, J. R., “Vegetable Variety Trials 2005”. 2006.
P. Boches, Kuslowa, P., Kean, D., Stang, J., and Myers, J. R., “ Vegetable Variety Trials 2005”. 2006.
P. Boches, Kuslowa, P., Kean, D., Stang, J., and Myers, J. R., “ Vegetable Variety Trials 2005”. 2006.
P. Boches, Kuslowa, P., Kean, D., and Myers, J. R., “Vegetable Variety Trials 2006”. 2007.
P. Boches, Kuslowa, P., Kean, D., and Myers, J. R., “Vegetable Variety Trials 2006”. 2007.
P. Boches, Kuslowa, P., Kean, D., and Myers, J. R., “ Vegetable Variety Trials 2006”. 2007.
P. Boches, Kuslowa, P., Kean, D., and Myers, J. R., “ Vegetable Variety Trials 2006”. 2007.
D. Kean, Myers, J. R., Stang, J., Boches, P., Barrett, M., Zimmerman, S., and Dalotto, T., “Vegetable Variety Trials 2008”. 2009.