1. Biblio

Biblio

Found 196 results
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W
P. Williams, Whitfield, M., Biggs, J., Fox, G., Nicolet, P., Shillabeer, N., Sherratt, T., Heneghan, P., Jepson, P., and Maund, S., “How realistic are outdoor microcosms? A comparison of the biota of microcosms and natural ponds.”, Environ Toxicol Chem, vol. 21, no. 1, pp. 143-50, 2002.
N. G. Wiman, Dalton, D., Brewer, L., Shearer, P. W., and Walton, V. M., “How to Monitor for Brown Marmorated Stink Bug in Specialty Crops”. 2016.
S. M. Wondzell, Cunningham, G. L., and Bachelet, D., “A hierarchical classification of landforms: some implications for understanding local and regional vegetation dynamics”, General technical report RM-Rocky Mountain Forest and Range Experiment Station, US Department of Agriculture, Forest Service (USA), 1987.
J. J. Wu, “How Does Suburbanization Affect Local Public Finance and Communities?”, Applied Economic Perspectives and Policy, vol. 29, pp. 564–571, 2007.
J. J. Wu and Olen, B., “How do Extreme Climate Events Affect Specialty Crops and Irrigation Management?”, OreCal Issues Brief, vol. 012, 2014.
J. J. Wu, Xu, W., and Alig, R. J., “How Do the Location, Size and Budget of Open Space Conservation Affect Land Values?”, The Journal of Real Estate Finance and Economics, vol. 52, no. 1, pp. 73 - 97, 2016.
J. J. Wu and Oueslati, W., “How Does Urbanization Affect the Economy and the Environment? Policy Challenges and Research Needs”, International Review of Environmental and Resource Economics, vol. 10, no. 1, pp. 1-35, 2016.
Y
J. A. Young and Svejcar, T., “Harvesting energy from 19th century Great Basin woodlands”, in Proceedings: Ecology and Management of Pinyon-Juniper Communities Within the Interior West, 1999.
Z
S. Zara, G Farris, A., Budroni, M., and Bakalinsky, A. T., “HSP12 is essential for biofilm formation by a Sardinian wine strain of S. cerevisiae.”, Yeast, vol. 19, no. 3, pp. 269-76, 2002.
H. Zhang, Yang, J., and Zhao, Y., “High intensity ultrasound assisted heating to improve solubility, antioxidant and antibacterial properties of chitosan-fructose Maillard reaction products”, LWT - Food Science and Technology, vol. 60, no. 1, pp. 253 - 262, 2015.
V. D. Zheljazkov and Jekov, D., “HEAVY METAL CONTENT IN SOME ESSENTIAL OILS AND PLANT EXTRACTS”, Acta Horticulturae, no. 426, pp. 427 - 434, 1996.
V. D. Zheljazkov, Zhalnov, I., and Nedkov, N. K., “Herbicides for weed control in blessed thistle (Silybum marianum)”, Weed Technology, vol. 20, pp. 1030-1034, 2006.
V. D. Zheljazkov, Jeliazkova, E. A., Craker, L. E., Yankov, B., Georgieva, T., Kolev, T., Kovatcheva, N., Stanev, S., and Margina, A., “HEAVY METAL UPTAKE BY MINT”, Acta Horticulturae, no. 500, pp. 111 - 118, 1999.
V. D. Zheljazkov, Silva, J. L., Patel, M., Stojanovic, J., Lu, Y., T, K., and Horgan, T., “Human Hair as Nutrient Source for Horticultural Crops”, HortTechnology, vol. 18, pp. 592-596, 2008.
V. D. Zheljazkov, Zhalnov, I., and Nedkov, N. K., “Herbicides for Weed Control in Blessed Thistle (Silybum Marianum)”, Weed Technology, vol. 31, no. 3, pp. 1030 - 1034, 2006.
V. D. Zheljazkov, Astatkie, T., and Schlegel, V., “Hydrodistillation Extraction Time Effect on Essential Oil Yield, Composition, and Bioactivity of Coriander Oil”, Journal of Oleo Science, vol. 60, pp. 335-342, 2014.
V. D. Zheljazkov, Silva, J. L., Patel, M., Stojanovic, J., Lu, Y., Kim, T., and Horgan, T., “Human hair as a nutrient source for horticultural crops”, HortTechnology, vol. 18, no. 4, 2008.
V. D. Zheljazkov and Jekov, D., “Heavy metal content in some essential oils and plant extracts.”, Acta Hort. , vol. 426, pp. 427-433, 1996.
V. D. Zheljazkov, Astatkie, T., and Schlegel, V., “Hydrodistillation extraction time effect on essential oil yield, composition, and bioactivity of coriander oil”, Journal of Oleo Science, vol. 63, no. 9, pp. 857 - 865, 2014.
V. D. Zheljazkov, Jeliazkova, E. A., Craker, L. E., Kovathceva, N., Stanev, S., and Margina, A., “Heavy metal uptake by mint”, Acta Hort. , vol. 500, pp. 111-117, 1999.
J. M. Zodrow, Stegeman, J. J., and Tanguay, R. L., “Histological analysis of acute toxicity of 2,3,7,8-tetrachlorodibenzo-p-dioxin (TCDD) in zebrafish.”, Aquat Toxicol, vol. 66, no. 1, pp. 25-38, 2004.