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Hemant Kardile
“BENEFICIAL EFFECTS OF BACTERIAL ENDOPHYTES ISOLATED FROM POTATO ROOTS AND TUBERS ON NUTRIENT SOLUBILIZATION”, Potato Journal, vol. 49, no. 49 (1), pp. 82–94, 2022.
, “Genome Size Estimation of Potato Aphid Macrosiphum Euphorbiae Using Flow Cytometry”, Indian Journal of Entomology, vol. 84, pp. 149-151, 2022.
, “Genotypic variations for tuber nutrient content , dry matter and agronomic traits in tetraploid potato germplasm”, Physiology and Molecular Biology of Plants, 2022.
, “Germplasm, Breeding, and Genomics in Potato Improvement of Biotic and Abiotic Stresses Tolerance”, Frontiers in Plant Science, vol. 13, 2022.
, “The Glycemic Index and Human Health with an Emphasis on Potatoes”, Foods, vol. 11, p. 2302, 2022.
, “Molecular Approaches to Overcome Self-Incompatibility in Diploid Potatoes”, Plants, vol. 11, no. 10, pp. 1328 - 1328, 2022.
, “DIPLOID F1 HYBRID TPS POTATO BREEDING - PIPELINE AND PROSPECTS”, Potato Journal, vol. 48, no. 1, pp. 89-92, 2021.
, “Draft genome sequencing of the foxglove aphid (Aulacorthum solani Kaltenbach), a vector of potato viruses, provides insights on virulence genes”, Journal of Asia-Pacific Entomology, vol. 24, pp. 93-102, 2021.
, , “Expression dynamics of S locus genes defining self-incompatibility in tetraploid potato (Solanum tuberosum L.) Cv. Kufri Girdhari”, Plant Physiology Reports 2021 27:1, vol. 27, pp. 180-185, 2021.
, “Salinity Stress in Potato: Understanding Physiological, Biochemical and Molecular Responses”, Life, vol. 11, p. 545, 2021.
, “VARIATIONS IN THE MINERAL CONCENTRATION AMONG DIFFERENT POTATO (SOLANUM TUBEROSUM L.) ACCESSIONS”, Potato Journal, vol. 48, pp. 99-107, 2021.
, “Biofortification of Vegetables BT - Advances in Agri-Food Biotechnology”, Singapore: Springer Singapore, 2020, pp. 105–129.
, “INVESTIGATING THE BEST SUITABLE NUCLEAR ISOLATION BUFFER FOR POTATO FLOW CYTOMETRY”, Potato Journal, vol. 47 (1), no. 1, 2020.
, “Advances in Omics Approaches for Abiotic Stress Tolerance in Tomato”, Biology, vol. 8, p. 90, 2019.
, “Current Trends in Biotechnology: From Genome Sequence to Crop Improvement”, in Plant Biotechnology: Progress in Genomic Era, Singapore: Springer Singapore, 2019, pp. 91–108.
, “Key players associated with tuberization in potato: potential candidates for genetic engineering”, Critical Reviews in Biotechnology, vol. 37, pp. 942-957, 2017.
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