1. Solomon Yilma
  2. Solomon Yilma

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Solomon Yilma

Found 6 results
[ Author(Desc)] Title Type Year
Filters: Author is Solomon Yilma
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B
C. R. Brown, Vales, I., Yilma, S., James, S., Charlton, B. A., Culp, D., Hane, D., Shock, C. C., Feibert, E., Pavek, M., Knowles, R., Novy, R., Whitworth, J., Stark, J. C., J. Miller, C., Holm, D., Quick, R., and Navarre, R., ““AmaRosa,” a Red Skinned, Red Fleshed Fingerling with High Phytonutrient Value”, American Journal of Potato Research, vol. 89, no. 4, pp. 249 - 254, 2012.
Y
S. Yilma, Vales, M. I., Charlton, B. A., Hane, D. C., James, S. R., Shock, C. C., Mosley, A. R., Culp, D., Feibert, E., Leroux, L., Karaagac, E., Knowles, N. R., Pavek, M. J., Stark, J. C., Novy, R. G., Whitworth, J. L., Pavek, J. J., Corsini, D. L., Brandt, T. L., Olsen, N., and Brown, C. R., “Owyhee Russet: A Variety with High Yields of U.S. No. 1 Tubers, Excellent Processing Quality, and Moderate Resistance to Fusarium Dry Rot (Fusarium solani var. coeruleum)”, American Journal of Potato Research, vol. 89, no. 3, pp. 175 - 183, 2012.
V
M. I. Vales, Brown, C. R., Yilma, S., Hane, D. C., James, S. R., Shock, C. C., Charlton, B. A., Karaagac, E., Mosley, A. R., Culp, D., Feibert, E., Stark, J. C., Pavek, M. J., Knowles, N. R., Novy, R. G., and Whitworth, J. L., “Purple Pelisse: A Specialty ‘Fingerling’ Potato with Purple Skin and Flesh and Medium Specific Gravity”, American Journal of Potato Research, vol. 89, no. 4, pp. 306 - 314, 2012.
W
J. L. Whitworth, Novy, R. G., Stark, J. C., Pavek, J. J., Corsini, D. L., Love, S. L., Olsen, N., Gupta, S. K., Brandt, T., M. Vales, I., Mosley, A. R., Yilma, S., James, S. R., Hane, D. C., Charlton, B. A., Shock, C. C., N. Knowles, R., Pavek, M. J., Miller, J. S., and Brown, C. R., “Alpine Russet: A Potato Cultivar Having Long Tuber Dormancy Making it Suitable for Processing from Long-term Storage”, American Journal of Potato Research, vol. 88, no. 3, pp. 256 - 268, 2011.
M
A. R. Mosley, Yilma, S., Hane, D. C., and James, S. R., “Willamette: A Chipping Cultivar with High Yield and Specific Gravity, Low Incidence of Hollow Heart and Brown Center, and Suitability for Fresh-Market Usage”, American Journal of Potato Research, vol. 85, no. 1, pp. 85 - 92, 2008.
H
D. C. Hane, Mosley, A. R., James, S. R., Rykbost, K. A., Shock, C. C., Love, S. L., Corsini, D. L., Pavek, J. J., Thornton, R. E., Charlton, B. A., Eldredge, E. P., and Yilma, S., “Wallowa Russet: A full season long Russet for processing and fresh market”, American Journal of Potato Research, vol. 8069, no. 4, pp. 289 - 294, 2003.