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Crop Science & Production
We're committed to acquiring, integrating and sharing basic and applied knowledge about field crops and cropping systems in an ever-changing world.
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We strive to understand the structure and function of the earth's surface. Our broad discipline includes soil biology, chemistry, physics, fertility, and pedology.
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Oregon State University’s hop-breeding program was graciously awarded a $1 million donation. With this, PhD Shaun Townsend has bred a new, flourishing hop called X-331.
In a move that highlights the growing influence of organic agriculture in the state, the Oregon non-profit that issues USDA certification will help fund an organic Extension program at OSU.
Farmers in Northeast Oregon have discovered three infestations of glyphosate-resistant Russian thistle, also known as tumbleweed, Oregon State University researchers have confirmed.
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