The Department of Crop and Soil Science solves problems related to field crop agriculture, natural systems, rural and urban economies, and natural resource management.
Get a Bachelor of Science Degree in Crop and Soil Science
As an undergraduate, you'll have many chances for hands-on learning. Research opportunities for students include projects in breeding plants for food, oil and other uses, the science behind soil health, small farm operations and more, while your required internship will introduce you to the different career options available to you once you graduate. Student club activities will help you hone your leadership skills, positioning you for an exciting career in agronomy, soil science, or plant breeding.
Learn about Graduate Programs
The Department of Crop and Soil Science offers graduate work in the following areas:
Crop Science & Production
We're committed to acquiring, integrating and sharing basic and applied knowledge about field crops and cropping systems in an ever-changing world.
Learn about crop science and production »
Soil Science
We strive to understand the structure and function of the earth's surface. Our broad discipline includes soil biology, chemistry, physics, fertility, and pedology.
Learn about soil science »
Our Students
Le'Waski Watkins | Horticulture and Crop & Soil Science | Tuscaloosa, AL
CAS Leadership Academy | First Generation College Student | Class of 2023
Angel Hammon | Agricultural Sciences | Class of 2021 | Susanville, California
Gates Millennium Scholar | Louis Stokes Alliance for Minority Participation
STEM Leaders | International Agriculture Club
First Generation College Student
ANNOUNCEMENTS
Events
In the News

Barley Breeders Return To Flavor
“Barley varieties that dominate the market today were not bred for positive contribution to beer flavor,” says Patrick Hayes, who heads a...

Lauren Gwin Named Director of Oregon State University’s Center for Small Farms and Community Food Systems
Following a comprehensive search, Oregon State University’s College of Agricultural Sciences has named Dr. Lauren Gwin as its new Director of...

The Naked Barley Project Awarded a $3.5 Million Grant for an Additional Four Years
A national project focused on organic naked barley for multiple end-uses, led by Dr. Brigid Meints of Oregon State University, has been re-...
Welcome Dr. Nate Stacey
We are pleased to announce that Dr. Nathan Stacey has joined the Department of Crop and Soil Science as Assistant Professor (Practice) – Small...